Romanian Sarmale
The Romanian word “sarma” is borrowed from the Turkish language – sarmak, where it means “to wrap”. Sarmale is just that – cabbage (in this case, sour cabbage) wrapped around minced pork, rice and sometimes vegetables.
Green Shakshuka
Green shakshuka puts a healthy green spin on the classic shakshuka recipe. It’s an easy, one-pan dish filled with shaved brussels sprouts, spinach, zucchini, and poached eggs. Whether you eat it for breakfast or dinner, it’s a hearty, nutrient-packed meal that will last you through any season.
Shakshuka with Feta
This one-skillet wonder is perfect for busy weeknights when you need to get dinner on the table fast. It’s a comforting dish that makes a hearty breakfast or delicious brunch, too.
Asian Stir-Fried Veggies with Spaghetti
A twist on a different oriental spaghetti recipe I found created this easy yet flavorful asian stir-fried spaghetti with veggies!
Ackee with Spaghetti
Experience a fusion of Jamaican warmth with a twist: tender Ackee embraces al dente spaghetti, creating a symphony of flavors.
Grill Salmon with Capers and Red Onion
This grilled salmon is a masterpiece of flavor, adorned with red onion and capers, creating a symphony for the taste buds
Grill Jerk Vegetables
Experience the fiery flavors of jamaica with our jJerk Vegetables Tray. Sizzling, spicy, and utterly delicious ! 🌶️ 🔥
Wan Chai Fried Rice with Jerk Chicken
Wan Chai fried rice meets spicy jamaican jerk chicken, a fusion of bold flavors and culture that ignite the palate.
Stuffed Zucchini Boat
These stuffed zucchini boats are filled with hearty brunoise bbq vegetables mix, An easy low carb meal option that the whole family will enjoy!
Roast Pork with Crackling
Roast Pork is easy to cook with few steps, but to achieve a perfect, golden crackle makes it worth every single minute waiting. The best cut is boneless pork, the end results are always tender and juicy on the inside, while mouth-watering crackle cooks on the outside
