Jerk BBQ Mushroom Pizza
hilmore Harrison’s JERK BBQ Sauce and Pineapple Salsa 🍍 add an exotic twist to flatbread pizza! 🍕🔥
Hong Kong Jerk Duck with Asian Style Broccoli
Enjoy a fusion of flavors with Hong Duck marinated in Philmore’s Jerk Marinade 🦆🍲, served with Chinese-style Broccoli! 🥦👨🍳
Nasri Souhaiel Tunisian Chicken Rouz Jerbi
Indulge in Chef Nasri’s Chicken Rouz Jerbi 🔥, marinated to perfection with Philmore Harrison Bourbon BBQ Sauce 🥃 & Jerk Marinade 🌶️!
Flavours of The Med
April 5. 1996 Piraeus, Athens, Greece – Mediterranean Magic In Athens, Philmore indulged in fresh Greek salads, moussaka, and lemon chicken. The Mediterranean flavors were fresh and vibrant. Inspired by Greek Cuisine- Lemon Chicken Messina, Taormina, Sicily – Italian Traditions Sicily’s rich Italian heritage offered Philmore a taste of classics like arancini, cannoli, and pasta […]
East Asian Twist
Febuary 28, 1996 Nha Trang, Vietnam – Seafood Sensation Vietnam’s Nha Trang offered Philmore a seafood extravaganza. He savored dishes like goi cuon, banh xeo, and of course, the famous pho.\ Laem Chabang, Bangkok, Thailand – Spices and Street Food In Thailand, Philmore dove headfirst into a world of spicy curries, Pad Thai, and aromatic […]
Pearls of the Orient
Febuary 8, 1996 Cairns, Australia – Down Under Delicacies Cruise the Great Barrier Reef Cairns offered Philmore a taste of modern Australian cuisine. From kangaroo steaks to seafood platters featuring barramundi and Meat Pies, he couldn’t get enough. Inspired by Australian Cuisine Jerk Beef Pie Click Here for Recipe Bali, Indonesia – Tropical Paradise Cruise […]
Filipino Chicken Adobo
Quick, easy, bursting with flavor, our version of the classic Filipino dish known as chicken adobo is here to give your weeknight dinner plans a serious jolt of excitement.
Jamaican Black Fruit Cake
The Traditional Jamaican Black Cake is preferred and baked by most Jamaicans during the Christmas season. As with cooking, every Jamaican has a slightly different recipe which still turns out great.
Jerk Cote de Boeuf
“Sizzling Cote de Boeuf meets a fiery kick with Philmore Harrison’s 🔥 Jerk Marinade! Taste buds on a Caribbean adventure! 🥩🌶️ #FlavorFusion
Burnt End with Philmore’s Bourbon BBQ Sauce
Savor smoky, succulent Burnt Ends with Philmore Harrison Bourbon BBQ Sauce—🔥 BBQ perfection! 😋🍖 #BBQBliss
