KUBA JERK CHICKEN

“Experience a taste explosion with Kuba Dzierzawski’s Jerk Chicken, marinated in the bold flavors of Philmore Harrison’s Jerk Marinade. Irresistibly spicy, savory, and utterly unforgettable!”
Grill Jerk Vegetables

Experience the fiery flavors of jamaica with our jJerk Vegetables Tray. Sizzling, spicy, and utterly delicious ! 🌶️ 🔥
Wan Chai Fried Rice with Jerk Chicken

Wan Chai fried rice meets spicy jamaican jerk chicken, a fusion of bold flavors and culture that ignite the palate.
Jerk Oxtail with Rice and Beans

Jerk Oxtails with Rice and Peas is inspired from Jamaican oxtail,I just but my own twist on it by decided to Jerk the Oxtail which is packed with flavours and spices.
Jerk Shrimp Skewer

Jerk Shrimp Skewers are tender and spicy, made with fresh shrimp marinated in flavourful Jamaican jerk seasoning, then grilled until they’re crispy on the outside and juicy on the inside!
 Jerk Oxtail Quesadillas

These Oxtail Quesadillas are an excellent way to use leftover oxtails.
Authentic Jerk Prawn Fried Rice

I love this recipe because it’s a very easy, quick and flavourful one-pot meal — plus it represents Jamaica with the jerk marinade sauce.
Juicy Jerk chicken Wrap

Juicy Jerk 24-hour marinated jerk chicken thighs, roasted in the oven, stuffed into a soft tortilla wrap with two sauces, salad and fried plantain.
Jerk Lamb with Rasta Pasta

My recipe is inspired by my Jamaican roots. Plus, I’m a sucker for great tasting pasta. I love spicy pasta and thought to create my very own rasta pasta using my mom’s recipe for jerk Lamb and my own take on Tricolour Fusilli Puglisi Pasta. INSTRUCTIONS Season lamb with dry seasonings and let the lamb sit […]
Jerk Lamb Wrap

Season lamb with dry seasoning then let the lamb sit in the dry seasoning for 15-20 minutes.Â