Instructions:

1. Preheat the Oven:
   • Preheat your oven to 400°F (200°C).
2. Coat the Chicken Wings:

1. Bake the Wings:
   • Place a wire rack on a baking sheet.
   • Arrange the sauced wings on the rack.
   • Bake in the preheated oven for 45-50 minutes or until the wings are golden and crispy.
2. Glaze with More Sauce:
   • During the last 10 minutes of baking, brush the wings with additional Philmore Harrison Bourbon BBQ Sauce for a glossy finish.
3. Garnish and Serve:
   • Remove the wings from the oven and let them rest for a few minutes.
   • Garnish with fresh chopped green.
   • Serve the Bourbon BBQ Chicken Wings with extra sauce on the side for dipping.
4. In a large bowl, toss the chicken wings with a generous amount of the prepared Bourbon BBQ Sauce, ensuring each wing is well coated.

This recipe delivers irresistible Bourbon BBQ Chicken Wings with a rich, smoky flavour courtesy of my signature sauce. Enjoy, Philmore Harrison!