Hawaiian-Pineapple Ham Flatbread

"Indulge in tropical bliss with our Hawaiian Flatbread! Juicy pineapple, savory ham, and a drizzle of Philmore Harrison's Bourbon BBQ Sauce. Pure paradise on a plate!" 🍍🍖🌺

INSTRUCTIONS

  1. Preheat the oven to 425 degrees F (220 degrees C).
  2. Spread Philmore’s bbq sauce on the entire surface of the flatbread. Evenly distribute spinach over bbq sauce, followed by pineapple, bell pepper, olives, ham, and green onions.
  3. Bake in the preheated oven until crust is crispy, 3 to 4 minutes.

INGREDIENTS

  • ½ cup Philmore’s bbq sauce
  • 1 flatbread
  • ½ cup fresh spinach
  • 1 cup chopped fresh pineapple
  • ½ cup chopped green bell pepper
  • ½ cup sliced black olives
  • ½ thick slice ham steak, cubed
  • 3 green onions, chopped

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